home
About
Who we are
Governance
Directors & Advisors
Scientific Board
Team
Code of Conduct
Diversity & Inclusion
Work with us
News
Platforms
Sustainable Nutrition
Health Public Policy
Events
Events list
Gallery
Publications
Reports
Position papers
Infographics
Idea
Podcast
Media
Contact us
Home
News
SUSTAINABLE NUTRITION
SUSTAINABLE NUTRITION
Genomic techniques mark a new era for the agri-food industry
26 February 2024
Le tecnologie che possono salvare dagli sprechi la filiera alimentare (e il Pianeta)
14 February 2024
Cutting Edge Solutions: Revolutionizing Food Loss and Waste Strategies
13 February 2024
Advancing food loss technologies and policies
13 February 2024
Obiettivo “zero emission”: sfide geopolitiche e tecniche della transizione ecologica
30 January 2024
Regolamentazione delle NGT: un primo passo promettente
25 January 2024
Salute ed economia: le virtù nascoste dell’olio EVO
27 November 2023
Tecnologie predittive e domotica contro gli sprechi alimentari
7 November 2023
Palm oil: steering through ambiguity
6 November 2023
Unfair demonisation of industrial food
24 October 2023
1
…
5
6
7
8
9
…
29